Where does our food come from? (And why is there so much corn in everything?) Julia and Victoria, with special guest and Book Club’s project manager Rebecca Gesme, discuss Michael Pollan’s The Omnivore’s Dilemma in which he endeavors to answer these very important and complicated questions.

Julia and Victoria take a little interlude from reading to discuss the instagram book community known as #bookstagram: the positive side of democratizing book reviews, the struggles of bowing to the almighty algorithm, and the weird trends that don’t make any sense.

Julia and Victoria endeavor to answer some fundamental questions about Untamed by Glennan Doyle, such as “What is this book exactly?” and “What’s it about?” and “Who is actually it for?” Unclear whether they succeed.

Naoki Higashida brought the tea with his most recent book in translation Fall Down 7 Times Get Up 8 about his experience as a non-verbal autistic young adult, and an extremely successful writer and speaker. Julia and Victoria share some of their favorite insights from his work on everything from ableism in education to the importance of allowing disabled people to express their full humanity in a world that prefers to pretend they do not exist.

This week on the podcast, Julia and Victoria try to define just what exactly Red at the Bone by Jaqueline Woodson is about, and after an hour of conversation, they land on “nothing and absolutely everything,” which does not do this incredible and soul-stirring book justice. But it’s the best they’ve got.

Julia and Victoria are back to discuss The Rosie Project by Graeme Simsion about an undiagnosed autistic man trying to navigate all the weird social rules of dating and relationships with a bunch of people who won’t explain anything. So for Julia, it was a comical reminder of her own journey not knowing how to make friends in college, and for Victoria, the book was a super fun love story and a good reminder on the importance of open and clear communication.